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  1. September 2019 NAH Issue

    September 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • Peter’s Memo: We can’t do it without you! • 5 myths about meat & dairy • Finding the best snack bars • How to decode a sunscreen label • Can microbes boost your mood? • 4 simple poached white fish recipes Learn More
  2. July/August 2019 NAH issue

    July/August 2019 NAH issue

    Starting at: $3.00

    Highlights from this issue: • The 2019 Restaurant Xtreme Eating Awards • Peter’s Memo: Overhauling restaurant foods • Are ultra-processed foods making us fat? • The latest evidence on why—and how—to exercise • Our guide to salts: Himalayan, kosher, & more • The Healthy Cook’s stuffed tomatoes Learn More
  3. June 2019 NAH Issue

    June 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • What’s your diet IQ? Take our quiz • The latest crop of misleading food ads • How to find the best nut & seed butters • Health buzzwords: The truth about adrenal fatigue, leaky gut, and boosting metabolism • The Healthy Cook: Tahini lemon dressing & more • Peter’s Memo: Standing up for healthy kids Learn More
  4. May 2019 NAH Issue

    May 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • How to lower your risk of cancer with diet, exercise, and more • 3 new “wellness” trends: Adaptogens, butter coffee, & essential oils • April Fools! Food label tricks • Peter’s Memo: It’s raining supplements • The Healthy Cook: Veggie-rich Chinese food Learn More
  5. April 2019 NAH Issue

    April 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • How to lower your risk of cancer with diet, exercise, and more • 3 new “wellness” trends: Adaptogens, butter coffee, & essential oils • April Fools! Food label tricks • Peter’s Memo: It’s raining supplements • The Healthy Cook: Veggie-rich Chinese food Learn More
  6. March 2019 NAH Issue

    March 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • The Grandparents’ Diet: A “planetary health diet” to protect your health and your grandchildren’s future • The Healthy Cook: How to eat like a flexitarian • 10 things you should know about cannabis • Peter’s Memo: A look inside Big Soda’s playbook • What’s brewing? The best coffee drinks & creamers Learn More
  7. January/February 2019 NAH Issue

    January/February 2019 NAH Issue

    Starting at: $3.00

    January/February 2019 NAH Issue Learn More
  8. December 2018 NAH Issue

    December 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue:
    • Game changers: 5 diet studies that made a difference
    • Why probiotics may not be harmless
    • The latest crop of misleading food ads & labels
    • Peter’s Memo: Taking “Big Food” to court
    • Quick & easy breakfasts Learn More
  9. September 2018 NAH Issue

    September 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • Much of what you've heard about protein may be wrong • Water: How much—and what kind—do you need? • Food poisoning outbreaks: How to lower your risk • Look out for these smoothie scams • Two irresistible black lentil recipes Learn More
  10. October 2018 NAH Issue

    October 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • Carbohydrate confusion: Should you avoid carbs at all costs? • Our planet—and our health—at risk • The best mayos & spreads • Three easy veggie dip recipes • Peter's memo: Lab-grown meat Learn More

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