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  1. May 2019 NAH Issue

    May 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • How to lower your risk of cancer with diet, exercise, and more • 3 new “wellness” trends: Adaptogens, butter coffee, & essential oils • April Fools! Food label tricks • Peter’s Memo: It’s raining supplements • The Healthy Cook: Veggie-rich Chinese food Learn More
  2. April 2019 NAH Issue

    April 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • How to lower your risk of cancer with diet, exercise, and more • 3 new “wellness” trends: Adaptogens, butter coffee, & essential oils • April Fools! Food label tricks • Peter’s Memo: It’s raining supplements • The Healthy Cook: Veggie-rich Chinese food Learn More
  3. March 2019 NAH Issue

    March 2019 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • The Grandparents’ Diet: A “planetary health diet” to protect your health and your grandchildren’s future • The Healthy Cook: How to eat like a flexitarian • 10 things you should know about cannabis • Peter’s Memo: A look inside Big Soda’s playbook • What’s brewing? The best coffee drinks & creamers Learn More
  4. January/February 2019 NAH Issue

    January/February 2019 NAH Issue

    Starting at: $3.00

    January/February 2019 NAH Issue Learn More
  5. December 2018 NAH Issue

    December 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue:
    • Game changers: 5 diet studies that made a difference
    • Why probiotics may not be harmless
    • The latest crop of misleading food ads & labels
    • Peter’s Memo: Taking “Big Food” to court
    • Quick & easy breakfasts Learn More
  6. November 2018 NAH Issue

    November 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • The best yogurts • Half-baked news bites: Behind the latest headlines • Smoothing out wrinkles: What works, what doesn't • What 100 calories of snacks looks like • The Healthy Cook: 2 fish dishes Learn More
  7. October 2018 NAH Issue

    October 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • Carbohydrate confusion: Should you avoid carbs at all costs? • Our planet—and our health—at risk • The best mayos & spreads • Three easy veggie dip recipes • Peter's memo: Lab-grown meat Learn More
  8. September 2018 NAH Issue

    September 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • Much of what you've heard about protein may be wrong • Water: How much—and what kind—do you need? • Food poisoning outbreaks: How to lower your risk • Look out for these smoothie scams • Two irresistible black lentil recipes Learn More
  9. July/August 2018 NAH Issue

    July/August 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • 2018 Xtreme Eating Awards • How to eat less: What works. What doesn't. • Explaining the obesity epidemic • Calories revealed: what to look for with the new information on menus • Artificial trans fat is dead at 107 Learn More
  10. June 2018 NAH Issue

    June 2018 NAH Issue

    Starting at: $3.00

    Highlights from this issue: • Fake fiber: Good for health...or worthless? • From A2 milk to vitamin K2: the latest claims • 10 benefits of veggies that may surprise you • Why extra weight—not just obesity—matters • From the Healthy Cook: two fresh herb sauces Learn More

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